Buddhism had a profound impact on the Japanese diet, and from the 7th century onwards the consumption of animals was subject to a succession of prohibitions. These varied according to time and place but the general effect was that the common diet contained very little meat. In Kyoto, both the cul...

Buddhism had a profound impact on the Japanese diet, and from the 7th century onwards the consumption of animals was subject to a succession of prohibitions. These varied according to time and place but the general effect was that the common diet contained very little meat. In Kyoto, both the cul...